KOKO Goregaon's Curated Menu | Restaurant Week India

Experience a 3-course curated experience by KOKO Goregaon as part of Kotak Solitaire Restaurant Week India, exclusively on District. KOKO is a contemporary Asian restaurant and bar in Mumbai and Bengaluru, defined by its polished approach to modern Asian dining. Its menu draws from across the region, pairing refined techniques with bold, familiar flavours, while an extensive cocktail programme complements its dramatic, high-energy spaces designed for dinner, drinks and late evenings.For Restaurant Week India, KOKO Goregaon presents a 3-course menu that reflects its contemporary take on Asian cuisine, balancing refined preparations with bold regional flavours and the restaurant’s distinctive approach to modern dining. The second edition of Restaurant Week India expands from three cities to ten, with more than 100 restaurants participating from October 16 to November 1, 2026, alongside new dessert pop-ups and limited ‘One Service Only’ experiences.Discover KOKO Goregaon, one curated course at a time.